Who We Are
My love for baking began with my maternal grandmother, Lucille, who was a wonderful baker. She loved making pies, cinnamon rolls, cakes, and all kinds of homemade treats. I spent many happy moments baking alongside her, learning from her and developing a love for baking that has stayed with me throughout my life.
As I raised my seven children, baking became one of my favorite ways to show love. I loved making homemade bread, cinnamon rolls, cookies, and fresh rolls for Sunday dinner. Seeing the happiness these homemade treats brought to my family brought just as much happiness to me. I’ve always believed that there’s something special about sharing something made from scratch with the people you love.
Over the years, my love for baking grew into a love for baking for others, too. Eventually, my sons encouraged me to turn that passion into a business, and Lucille’s Baked with Love was born!
Today, it brings me so much joy to share my baked goods with others and to be in business with my sons. What started as a special tradition with my grandmother has become a way for me to share a little love, one homemade treat at a time.
